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Tag Archives: solo travel

Categories Destinations Turkey

Hamsi: Fish that rules the Black Sea

by Anjaly Thomas Posted on February 4, 2014 July 11, 2024

Two plates went straight to the floor at my feet. A saucer followed and then a few dozen spoons. I could have killed myself to save the embarrassment. What was it about a "musafir, Hindustani" that invited such calculated violence?

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Categories China Destinations

Why the Chinese are a healthy lot | Video

by Anjaly Thomas Posted on October 5, 2013 June 15, 2016

Why the Chinese are a healthy lot - well, its because they get together and dance their way to good health!

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Categories BLOG

Tried street food ever? It is fabulous!

by Anjaly Thomas Posted on June 11, 2013 July 19, 2018

There are many reasons why Street Food is particularly enjoyable!! I never miss a chance to eat at the food stalls lining the streets - anywhere I go or sometimes even in my hometown India - that practically serves up thousands of varieties of it! Okay, more often than not, related issues like upset stomach does occur, but I have survived - and has thousands of people before me.

On my first solo international travel, I did have several thoughts of eating at places I didn't know about (A Sheldon Cooper Syndrome perhaps!), but once I took the first bite of street-Phad Thai in a dingy street at Backpackers Street in Bangkok (Khao San Road), I was sold on this concept.

And since then I made considerable global advancement - but this habit stayed. I have grazed the side walks of various countries - from South East Asia to Africa and countries in between - and yet I crave for more. I might add here that eating cassava and (acidic) fish procured from Lake Manyara in Mosquito River Town, Tanzania, was probably the worst - but it was really the fish that had gone bad - not the process of making it that caused considerable discomfort. Here is why I think street food rocks -
  • It always tastes better than restaurant food
  • It is definitely cheaper
  • It is fun to watch the cooking process - the smoke the flavours rising out of the not-so-clean wok or pan
  • The chaos around adds to the charm - especially when you don't speak their language or cannot identify the food item
  • You don't need to worry about how you eat, where you eat and if you are dressed for it!
  • You can choose your flavours - the flavours actually reflect the culture
  • Most of what you eat is "authentic", very local and never gets served at restaurants - it often becomes that "distinct mark" that makes you feel as though you are really in a different place (restaurant food can be so similar!)

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Categories Cambodia Destinations

The Killing Fields | A glimpse of Cambodia ‘s sorrowful past

by Anjaly Thomas Posted on April 9, 2013 August 17, 2020

It was not surprising that the Killing Fields in Phnom Penh didn’t attract eager visitors - Choeung Ek Genocidal Centre (famous as Killing Fields), a grim tourist attraction, is a lesson in Cambodia's turbulent history.

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Categories Destinations India

Kudremukh | A horse-shaped hill station in Karnataka

by Anjaly Thomas Posted on October 11, 2012 May 16, 2018

Kudremukh, anyway you look at it is mesmerizing. High in the verdant Western Ghats in Karnataka surrounded by thick forests and pleasant nature walks that singular cycling trip continues to haunt me.

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Categories Destinations Indonesia

A temple or a layered cake | Borobudur

by Anjaly Thomas Posted on April 29, 2012 July 1, 2020

Borobudur Temple Indonesia is the largest and one of the oldest temple complexes in the world - older than Angkor Wat in Siem Reap

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